Welcome to Sealord

100% wild caught Alaskan pink salmon with a naturally light texture and delicate flavour

Our flaky fillets are made from New Zealand Hoki pieces and coated in a crunchy potato crumb.

Our flaky fillets are made from wild caught New Zealand Hoki pieces and coated in crispy pub style batter.

Skinless, boneless pink salmon matched with natural flavoursome ingredients.

Skinless & boneless wild caught pink salmon cooked in a fragrant combination of coconut & lemongrass with Thai spices.

Skinless boneless pink salmon matched with natural flavoursome ingredients.

Skinless, boneless pink salmon matched with natural flavoursome ingredients.

Delicious individually frozen dory fillets, once thawed, are ready to cook in your favourite fish recipe.

Delicious individually frozen orange roughy fillets, ready to cook in your favourite fish recipe.

Great tasting mackerel with a smoked flavour. Perfect for fish pie.

Sealord Atlantic Salmon is made from 100% Petuna Salmon from Tasmania. With a naturally light texture and delicate flavour, it is perfect for just about anything. Petuna is committed to producing the highest quality, sustainably sourced seafood whilst responsibly maintaining the welfare of the fish and environments in which they operate.

Our wild caught dory is coated in delicious crispy tempura batter.  Caught from the deep sea surrounding New Zealand, it has a moist flaky texture.