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Parmesan & Rosemary Ciabatta Crumb Hoki Fillets 300g

Why do our hoki fillets taste so good?

Because we catch our fish fresh from New Zealand waters. hand cut the best fillets and coat them in a ciabatta crumb with parmesan and rosemary. You can really taste the difference - they have a moist, flaky texture with a delicious crumb packed with flavour.

Nutritional Information

per serving

1064kJ

Energy

19.2g

Protein

22.8g

Carbs

9.5g

Fats

per 100g

709kJ

Energy

12.8g

Protein

15.2g

Carbs

6.3g

Fats

	per serving	per 100g
Energy	1064kJ	709kJ
Protein	19.2g	12.8g
Carbs	22.8g	15.2g
Fats	9.5g	6.3g

View Full Nutritional Table

*Nutrition figures are averages only

Ingredients

Hoki Fillet (65%), Parmesan & Rosemary Crumb Coating (35%) [Water, Vegetable Oils, Wheat & Rice Flour, Thickeners (1404, 412, 415), Corn Starch, Natural Flavour (Contains Soy), Rosemary (0.5%), Salt, Mustard Powder, Yeast Extract, Parmesan Cheese (Contains Milk), Garlic, Glucose, Onion, Pepper].

Contains Fish, Wheat, Gluten, Soy & Milk.