Hoki

Macruronus novaezelandiae

illustration of wave line

Hoki have a delicate white moist flesh that flakes easily and are mild in taste, suitable for most cooking methods. Wild caught hoki from New Zealand are a deep water fish that are caught all year round, with peak season from May to August. All Sealord hoki are from a well managed and sustainable fishery in accordance with the Marine Stewardship Council’s principles and criteria for sustainable fishing.

Formats

Fillets, By Products, Headed Gutted Tail Removed (HGT), Block, Coated

Information sheets

Profile

Average length
60 – 100cm

 

Average weight
1kg – 1.5kg, 3.3lbs

 

Availability
All year round

Catch Area

drawing of nz map and the surrounding water of where you can find hoki fish