Fish Lettuce Cups

illustration of wave line

Ingredients

1 Hoki classic crumb fish bites
2 Iceberg lettuce shells (30g)
60g Slaw
1 tbsp Sweet chilli sauce or aioli (15g)

 

Directions

Step 1 of 5

Preheat the oven to 220°C.

 

Step 2 of 5

Cook Sealord Hoki classic crumb fish bites  as per pack instructions.

 

Step 3 of 5

Layer iceberg lettuce shell with fish bites, crunchy slaw.

 

Step 4 of 5

Drizzle over some sweet chilli or aioli, or both.

 

Step 5 of 5

Plate and enjoy.

 

Nutritional Information

Per Serving

1117.7kJ
Energy
0%
11.2g
Protein
0%
23g
Carbs
0%
12.8g
Fats
0%

Per 100g

1101.7kJ
Energy
0%
11.2g
Protein
0%
22.7g
Carbs
0%
12.6g
Fats
0%
per serving
per 100g
Energy
1117.7kJ
1101.7kJ
Protein
11.2g
11.2g
Carbs
23g
22.7g
Fats
12.8g
12.6g

*Nutrition figures are averages only