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Hoki Burger 460g

Our wild caught New Zealand hoki is cut into squares and coated in breadcrumbs to fit perfectly in a burger. Made with moist, flaky fillets and a crunchy crumb, your fish burger will be delicious. 

Nutritional Information

per serving
904kJ
Energy
13.5g
Protein
15.2g
Carbs
11.3g
Fats
per 100g
786kJ
Energy
11.7g
Protein
13.2g
Carbs
9.8g
Fats
 per servingper 100g
Energy 904kJ 786kJ
Protein 13.5g 11.7g
Carbs 15.2g 13.2g
Fats 11.3g 9.8g
*Nutrition figures are averages only

Ingredients

Hoki (Fish) (50%), Classic Crumb Coating (50%), (Wheat flour, Vegetable Oil, Water, Salt, Thickener (1420), Sugar, Yeast, Dextrose, Mineral Salts (450, 500_, Whey powder, (Milk), Yeast extract, Wheat Gluten, Garlic powder, Onion powder, Soy flour)

Contains Fish, Wheat, Gluten, Milk, Soy

Availability

Australia
New Zealand
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