Our fish fingers are made from wild caught New Zealand hoki and coated in crunchy breadcrumbs,
per serving | per 100g | |
---|---|---|
Energy | 700kJ | 770kJ |
Protein | 10.4g | 10.4g |
Carbs | 15.1g | 15.1g |
Fats | 9.1g | 9.1g |
Hoki (55%), Classic Crumb (45%) [Vegetable Oils, Water, Wheat Flour, Maize Flour, Rice Flour, Sugar, Gluten, Salt, Thickeners (1404, 412), Yeast, Glucose, Soy Protein Concentrate, Garlic Powder, Onion Powder, Colour (160b)].
Contains Fish, Wheat, Gluten & Soy.