Lemon Sesame Ginger Tuna Noodles


  • 1

    Sealord Lemon Sesame Ginger Tuna Pocket

  • 1 packet

    hokkien noodles

  • 5 florets


  • 1 tbsp

    hoisin sauce

  • handful of coriander

  • 1

    spring onion, chopped

  • sesame seeds, to garnish

Foodie Tip


  1. Heat noodles following packet instructions.
  2. Add the broccoli into boiling water for 2 minutes, while noodles are cooking.
  3. When noodles and broccoli are done, remove from water into bowl and mix with tablespoon of hoisin sauce.
  4. Layer Tuna Pocket contents over broccoli and noodles.
  5. Layer Tuna Pocket contents over broccolini/broccoli and noodles, using all the flavoured oil in the pocket.
  6. Sprinkle with coriander, spring onions and sesame seeds.