Mediterranean Smoked Mussels


Why do our Mediterranean​ smoked mussels taste so good? Because we use greenshell mussels sourced fresh from New Zealand waters. Then we woodsmoke them with genuine manuka in a real smokehouse. And you'll really notice the difference. They're tender and juicy with a delicate smoky flavour and seasoned with garlic​ and basil for a classic Mediterranean taste. 


​Smoked Mussels (Perna canaliculus) (77%), Canola Oil, Sugar, Mediterranean flavour (1%), Salt

Nutritional info

  Per serving Per 100g
Serving Size (g) 90
Energy (kJ) 1230 1370
Protein (g) 15.7 17.4
Fat, total (g) 20.9 23.2
Saturated (g) 2.1 2.3
Carbohydrate, total (g) 11.3 12.6
Sugars (g) 3.5 3.9
Sodium (mg) 424 471
Trans (g) less than 0.1 less than 0.1