Chilli Smoked Mussels


​​Why do our sweet chilli smoked mussels taste so good? Because we use greenshell mussels sourced fresh from New Zealand waters. Then we woodsmoke them with genuine manuka in a real smokehouse. And you'll really notice the difference. They're tender and juicy with a delicate smoky flavour and a delicious sweet heat.


​Smoked Mussels (Perna canaliculus) (72%), Chilli Sauce (28%) (Water, Tomato Paste, Thickeners (1442, 415), Chilli, Acidity Regulators (260, 270, 330), Spices, Colours (129, 150), Flavours), Sugar, Salt

Nutritional info

  Per serving Per 100g
Serving Size (g) 90
Energy (kJ) 594 660
Protein (g) 16.7 18.5
Fat, total (g) 1.62 1.8
Saturated (g) 0.6 0.7
Carbohydrate, total (g) 14.8 16.4
Sugars (g) 7.9 8.8
Sodium (mg) 401 446
Trans (g) less than 0.1 less than 0.1