Oat Crumb Hoki Fish Fingers

400g

Our fish fingers are made from wild caught New Zealand Hoki and coated in crunchy oat breadcrumbs.​

Ingredients

​Hoki (55%), Oat Crumb (45%) [Vegetable Oil, Water, Wheat Flour, Rolled Oats (3%), Thickeners (1404, 412, 415), Oat Flour (1%), Rice Flour, Maize Starch, Gluten, Sugar, Salt, Yeast, Mustard Powder, Glucose, Onion Powder, Garlic Powder, Black Pepper].

Contains fish, wheat & gluten.

Nutritional info

  Per serving Per 100g
Serving Size (g) 100
Energy (kJ) 856 856
Protein (g) 11.5 11.5
Fat, total (g) 10.9 10.9
Saturated (g) 1.0 1.0
Carbohydrate, total (g) 15.1 15.1
Sugars (g) 2.8 2.8
Sodium (mg) 270 270
Trans (g) 0.2 0.2
Polyunsaturated (g) 1.5 1.5
Omega 3 (g) 0.4 0.4
EPA (mg) 50 50
DHA (mg) 110 110
Monounsaturated (g) 8.4 8.4