Subscribe

Get fresh recipe ideas, news and special subscriber offers.

Fish Fingers

Fish Fingers

  • PRINT
  • Bookmark and Share

Fish Fingers are a New Zealand family favorite and there are two great tasting flavours to choose from. Each pack contains 15 pieces of real Hoki pie...

Recipes

More Information

Fish Fingers are a New Zealand family favorite and there are two great tasting flavours to choose from. Each pack contains 15 pieces of real Hoki pieces in either Classic Crumb or Oat for that extra crunch. Both are a good source of Omega 3 and have the Heart Foundation Tick.


Ingredients:


Fish Fingers Classic Crumb

Hoki joined fillets (50% minimum), wheat flour, sunflower and canola oils, water, thickener (1404), salt, yeast, maize flour, soy flour, mineral salts (450, 451), raising agents (450, 500), emulsifier (472[e]), acidity regulator (262), onion powder, garlic powder, cheese powder (contains milk protein), natural colour 160[b].

Contains fish, wheat, milk and soy

Fish Fingers Oat Crumb

Hoki joined fillets (50% minimum), sunflower and canola oils, wheat flour, water, rolled oats (3.5%), thickeners (1404, 415, 412), oat flour (3%), maize starch, rice flour, gluten, salt, sugar, mustard powder, mineral salts (450, 451), raising agents (450, 500), yeast, glucose, garlic powder, onion powder, black pepper powder.

Contains fish, wheat, oats and gluten

Ingredient & Nutrition

Fish Fingers
Average quatity per 100g
Energy kJ 983
Protein g 10.6
Fat total g 11.3
- saturated g 2.9
Carbohydrate g 22.7
- sugars g 1.1
Sodium mg 472

Variants

  • Hoki Classic Fish Fingers 400g
  • Hoki Oat Fish Fingers 400g